Horeca Athens 2026
Horeca Athens 2026 will take place from 13th to 16th February 2026 at the Metropolitan Expo, Athens, Greece. As one of the most significant trade events for the hospitality and foodservice sector in Southeast Europe, Horeca Athens brings together professionals involved in hotels, restaurants, cafés, catering, and tourism-related services.
The event’s primary purpose is to present current and future solutions for hospitality operations, focusing on efficiency, quality, innovation, and customer experience. Horeca Athens 2026 is expected to address themes such as professional foodservice equipment, hotel and restaurant supplies, food and beverage products, coffee and bar solutions, interior design, digital tools, and sustainability practices relevant to the HoReCa industry.
A major component of the event is its large-scale trade exhibition, featuring a broad range of products and services tailored to hospitality professionals. In parallel, the event typically hosts specialized forums, live demonstrations, workshops, and expert talks, covering operational best practices, culinary trends, service innovation, and business management. Dedicated networking spaces and industry-focused events enable structured interaction among decision-makers and suppliers.
The exhibition is aimed at a B2B audience, including hotel owners and managers, restaurateurs, café and bar operators, catering companies, chefs, procurement professionals, distributors, and hospitality consultants. It also attracts representatives from tourism organizations, training institutions, and industry associations, reflecting its broad market relevance.
From an industry standpoint, Horeca Athens plays an important role in supporting modernization and competitiveness within the Mediterranean and European hospitality markets, while responding to changing consumer expectations and regulatory requirements.
In conclusion, Horeca Athens 2026 offers professionals a well-rounded platform to evaluate solutions, exchange knowledge, and stay informed about developments shaping the future of hospitality and foodservice operations.
Date: 13th - 16th February 2026
Venue: Metropolitan Expo, Athens, Greece.
Disclaimer: This content is purely informational. Nutrionex Foods a private label peanut butter manufacturer and exporter, is not the organizer of the event mentioned. For event details or inquiries, please contact the event organizers directly.
